FSSC 22000 Certification Scheme Approved by GFSI

In a press release today from the Foundation for Food Safety Certification it was announced that the FSSC 22000 has beenapproved by the Global Food Safety Initiative (GFSI). This means that FSSC 22000 will join the other GFSI approved certifications schemes, and FSSC 22000 audits can start. When the Scheme was introduced to the public […]

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FSSC Certification Scheme Documents Posted

The Foundation for Food Safety Certification has added the scheme documents to their website at: http://www.22000-tools.com/fssc-22000.html The Global Food Safety Initiative will decide on approval of the scheme, and the documents could be changed during that process.

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Publicly Available Specification: Prerequisite programs on food safety for food manufacturing

PAS 220 This specification, developed by BSI with industry input, is designed to specify requirements for Prerequisite Programs for food manufacturers. This PAS can be incorporated into the scope of your ISO 22000 Food Safety Management System to meet the requirements of FSSC 22000, which has been submitted to GFSI for benchmarking. This is important […]

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Preliminary steps to enable hazard analysis

At the core of your Food Safety Management system is your Hazard Analysis-Critical Control Points. The FSSC 22000 standard covers it in two parts: Preliminary steps to enable hazard analysis, and Hazard Analysis. Preliminary steps to enable hazard analysis: As you build your system, you will need to identify information that is needed to conduct […]

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FSSC 22000

FSSC 22000 The latest development in establishing a globally recognized food safety system standard comes with the expected release of the Foundation for Food Safety Certification, FSSC 22000. With this standard, ISO 22000 is augmented with a standard set of prerequisite programs to become FSSC 22000. By adding the prerequisite program document “PAS 220”, the […]

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Welcome to our Blog

We hope you find the information you are looking for in this blog. Browse the different categories and posts for lots of great ISO 22000 information. We also want your participation, please post comments and questions for your colleagues and the experts at www.22000-Tools.com.  We hope to start some interesting discussions and help share information […]

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Privacy Policy for 22000-blog.com The privacy of our visitors to 22000-blog.com is important to us. At 22000-blog.com, we recognize that privacy of your personal information is important. Here is information on what types of personal information we receive and collect when you use and visit 22000-blog.com, and how we safeguard your information.  We never sell […]

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Iso 22000 Helps Food Manufacturers Economically According to Tracegains

Iso 22000 Helps Food Manufacturers Economically According to Tracegains Author: Thomas CutlerArticle Source: http://www.articlesbase.com/software-articles/iso-22000-helps-food-manufacturers-economically-according-to-tracegains-515781.html About the Author: Professional Marketing Firm Food safety is linked to the presence of food-borne hazards in food at the point of consumption. Since food safety hazards can occur at any stage in the food chain it is essential that adequate […]

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The ISO 22000 Food Safety Team

The food safety team has numerous responsibilities called out by the standard. These include: Ensuring that information on changes that can have an affect on the FSMS is included in updating of the FSMS Conducting Hazard Analysis  Planning and implementing validation processes for control measures Evaluating the results of verification Analyzing results of verification Evaluating […]

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