LRQA US – FSSC 22000: Food Safety

Essentially a combination of certification to the ISO 22000:2005 standard and the PAS 220:2008 food safety specification, FSSC 22000 will be the first global food safety standard specifically targeted at the food manufacturing sector and is intended for the certification of manufacturing and processing of food ingredients and food products.

via www.lrqausa.com

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