This newly released technical specification gives detailed requirements for food manufacturers to follow when implementing prerequisite programs for ISO 22000 Food Safety Management Systems. The specification is based on the PAS 220 that was developed for use in the FSSC 22000 Registration scheme. The Global Food Safety Initiative wanted to see more specific PRP requirements [...]
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ISO 22002-1- New Technical Specification on Prerequisite Programs
by vinca on 10. Feb, 2010 in ISO 22000 Requirements
What does ISO 22000 Require?
by vinca on 05. Dec, 2007 in ISO 22000 Requirements
ISO 22000 requires that you design and document a Food Safety Management System (FSMS). The standard contains the specific requirements to be addressed by the FSMS.
Generally the ISO 22000 Standard addresses:
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